Today was September 29: Michaelmas, or the Feast of Saint Michael. In America, we don’t generally make a big deal about the feast days of saints. There are exceptions, of course, the most well-known in America being Saint Patrick’s Day, when we wear green and get drunk, all while pretending to be Irish … and perhaps the Feast of Saint Francis, when you might take your pooch to church for a blessing even if you haven’t darkened the church door for a few months. It was not until I met my French husband, though, that I realized how feast days are still very current in the French consciousness, even if they have largely—if not entirely—lost their religious connotation. As soon I had a few French friends on Facebook, I started to see “bonne fête” popping up in my newsfeed—not thanking someone for a great party the night before, but sending good wishes on the feast day of the Saint that bears his or her name. It’s a nice tradition, and one that I’ve adopted with my French family and friends.
Good Feast!
je parle américain 